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2010 Estate Cabernet Sauvignon

2010 Estate Cabernet Sauvignon
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$38.00
/ 750ml
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Aromas of blackberries and a slight spice welcome you. The palate is pleasantly surprised with flavors of blackberry and raspberry. A soft finish with silky tannins makes this release a true delight.

Wine Specs
Vintage
2010
Varietal
Cabernet Sauvignon
Appellation
Columbia Valley
Vineyard Designation
Gamache Vineyard
Aging
20 Months
Fermentation
Combination of new and neutral French and American Oak
Alcohol %
14.8
Wine Enthusiast
90
Robert Parker
90
Wine Profile
Tasting Notes
Aromas of blackberries and a slight spice welcomes you. The mouth is pleasantly surprised with flavors of raspberry and tobacco. A soft finish filled with silky tannins makes this release a true delight.
Ratings
90pts Wine Enthusiast, 90pts Robert Parker's Wine Advocate
Vineyard Notes
The fruit for this Cabernet Sauvignon is sourced from the original vines planted in 1985. In 2010 we managed the canopies closely to allow for optimum ripening during the year. Harvest was unique because it was slightly cooler and later than past harvests in the Columbia Valley. The TA and Brix levels did not hit their usual benchmarks to signal when to harvest. As for when to pick the fruit, Roger and our winemaker, Charlie Hoppes worked closely together to reach that the ideal time to bring the fruit in.
Winemaker Notes
The 2010 vintage provided beautiful, elegant red wines that have great age potential.
Food Pairing Notes
Red meats such as; tri-tip, ribs, steak or even slow cooked dishes that provided a tenderness to the meat would be a perfect pairing.
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